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All entrees served with white rice, black, red or garbanzo beans or moros
Pork chops marinated in olive oil, with sauteed onions, lemon juice and garlic
cooked on the griddle
Slowly oven-roasted leg of pork
marinated in a mojo of lemon garlic, lime, orange juice and spices with sauteed onions
Slowly roasted leg of pork marinated
in a mojo of lemon, garlic, lime,
orange juice and spices, served over
fried smashed yuca (root vegetable)
topped with melted mozarella cheese
Marinated lean, tender chunks of pork, cooked slowly and then deep-fried topped with sauteed onions
VG vegan, GF gluten free,V vegetarian, *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses specially in certain medical conditions. Available for all type of reception // Gift Card available Please ask your server
Copyright © 2019 Havana Grill, Cuban Restaurant - All Rights Reserved.
By: Anais Garcia